Bargains, Backbones and Bar Fights – Durango, Mexico

It’s true. Durango doesn’t have the museums or restaurants of Mexico City. Or the charro culture of Lagos de Moreno. Or the tequila of Tequila or the beach resorts of the Costalegre.  And it’s certainly not on most visitors’ itineraries.

Then again, we’re not most visitors. Durango it is!


Durango's Cathedral Basilica Menor by day...



...and by night.


Our first stop in Durango was Cremeria Wallender where our minds were boggled by its luscious similarities–from the freshly roasted coffee to the freshly baked bread and pastries to the gourmet cuts of meat to the decadent prepared foods to the hard-to-find ingredients–to Dean & Deluca, the gourmet mecca in New York City’s swanky Soho district. It’s not the biggest food bargain in Durango (more on food bargains later), but it’s a lovely shop and cafe especially with the owner passing out free glasses of sangria, apparently inaugurating a beautiful new outdoor patio complete with  a jazz duo.


Cremeria Wallender delivers live jazz on weekends, great salads and tortas (sandwiches) plus gourmet groceries and adorable painted cows.


Next we checked into the Hotel Durango where we found free parking, a big clean room with an even bigger outdoor patio and all the mod-cons all for 240 pesos with Wi-Fi. Honestly, this room is one of the biggest city hotel bargains we’ve encountered in Mexico so far.

Another bargain? Dinner at Corleone Pizza. Not only is the pizza and pasta perfectly respectable, but the prices are unbeatable (a 16″ pizza is 90 pesos) which explains the crush of young couples on dates and new families on a budget that fill the place and form lines out the door (come early).


Town was filled with the sound of drum and bugle corps and when we stumbled upon Plaza IV Centenario we discovered why: the Concurso de Bandas de Guerra (Contest of War Bands??? Anyone?) was in full swing.


An unexpected bonus of our stay in Durango was a convergence of marching bands of all ages which were in town for something called the Concurso de Bandas de Guerra which we’ve lamely translated as “Contest of War Bands.” One evening we stumbled across a kind of battle of the war bands in Plaza IV Centenario and when the participants began to solemnly unfurl the Mexican flag and play and sing the national anthem we suddenly realize we’d never actually heard it before. It’s lovely and heartfelt and mournful and long–like everyone’s national anthem. What is unusual is that any Mexican who’s been in the military sings the anthem while saluting at their foreheads. Those who have never served salute at the level of their hearts.

Unfortunately, at least one of the bands was staying at our hotel and the teenaged  members felt the need to use the echoing hallways as playgrounds from 2 am to 4 am. One thing you learn in Mexico: noise does not bother people the same way it does in the US and if you complain about noise you’re likely to be met with a puzzled look. We certainly were.


A formal flag ceremony at the Concurso de Bandas de Guerra. We realized this was the first time we'd heard Mexico's national anthem.


One thing Durango has that Mexico City or Tequila or Lagos de Moreno or the Costalegre don’t have is a golden history as the place where many beloved movies have been shot over the course of the past 100 or so years. There’s even a Museo de Cine in town.

For obvious geographical reasons, many of those movies were westerns–John Wayne was here so often he eventually bought a local ranch which was ultimately turned into a movie set. The western main street (saloon, post office, jail, etc) that served as the set for many famous western movies is now an attraction called Villa del Oeste which. For 30 pesos per person, including bus transportation from downtown, you get a blessedly  tongue-in-cheek “re-enactment” of western scenes palyed out on the dusty main street, plus plenty of beer, snacks and food. It’s cheesy but also strangely enjoyable and we ended up surprising ourselves by being really glad we came.


At Villa de Oeste Karen was nearly taken hostage by a crazed gunman, um, actor, um, gunman...

At Villa de Oeste Karen is nearly taken hostage by a crazed gunman.


After the show one of the actors, a scar-faced toughie named Tom Hansson who played a scar-faced toughie in the show, approached us and insisted on signing our program. When he becomes the next John Wayne we expect to clean up.


The road from the coast (Mazatlan) to Durango is one of the more spectacular drives in Mexico as sections cross the heart of the Sierra Madre Occidental. A particularly narrow and winding section is aptly named El Espinoza del Diablo, or The Devil's Backbone.


Perhaps another reason Durango isn’t on everyone’s Mexico itinerary is that you have to take Highway 40, a road that includes a narrow, windy section unwelcomingly named The Devil’s Backbone. The road itself  is often referred to by the locals as “El Camino de Tres Mil Curvas” or The Road of 3,000 Curves and there were moments of mild car sickness even though we “never get car sick.”

The 180 miles from Durango to Mazatlan is so winding that it takes six to seven hours to make the trip, depending on how courageous you are at passing slower moving traffic. But it’s also a spectacular drive as you climb and turn through the Sierra Madre Occidental. The two lane road is narrow and hogged up by a steady stream of 18-wheelers whose drivers demonstrate wildly varying levels of skill and consideration for other vehicles and many turns are simply too tight to accommodate big trucks and buses.

A multi-billion dollar road works project is currently creating an alternate high speed and undoubetedly high-toll route that involves a lot of high-tech engineering including 26 tunnels and 14 bridges in just one 29 mile section. One of the bridges, the Baluarte Bridge (El Puente Baluarte), will be nearly 3,700 feet long–the biggest cable-stay bridge in Latin America. The new road, set to be done in 2012, will have fewer turns and drop 75 miles (including the Devil’s Backbone section) out of the route cutting the total trip time from six hours to around three hours and all but erasing the white-knuckle factor.

We’ll take the old road any day.


One of the few places along Carretera 40 (The Road of 3,000 Turns) where it's wide enough to pull over. This section is called The Devil's Backbone.



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Forget Fruitcake – Guadalajara, Jalisco, Mexico

Christmas, as you might expect, is a major big deal in Mexico and the season stretches all the way to January 6–aka Three Kings Day (Día de Reyes). In some parts of the country this is when the children get their presents not on that tired old December 25.

Three Kings Day is also celebrated with its own special baked good, a bready/cakey/tasty thing called a rosca de reyes. A particularly massive and popular bakery in Mexico City called Ideal actually shuts down production of all other goodies in the days leading up to January 6 and focuses exclusively on churning out tens of thousands of rosco de reyes cakes which are duly gobbled up by the masses.

In Guadalajara the Colegio Gastronomico Internacional charges its budding chefs with the task of baking a rosco de reyes that masures 500 meters (more than a quarter of a mile) long. This we had to see. We have to admit we were a bit disappointed to discover that it’s not one continuous 500 meter long cake, but a series of 1 meter long sections lined up end to end. But it tasted great and went perfectly with the mugs of hot chocolate they were also handing.


Part of the 500 meter long rosco de reyes baked every year by chefs-in-training at the Colegio Gastronomic Internacional in Guadalajara.


A warning about the good old rosco de reyes, however. Each and every one is loaded with white plastic representations of the baby Jesus (inserted after baking so they don’t melt). If your piece of the cake contains one, you could break a tooth plus you’re responsible for throwing a party on February 2 at which you must supply tamales for everyone.

Have we mentioned how much this country loves any old excuse to throw  a party?


Serving up the 500 meter long rosco de reyes baked by chefs-in-training at the Colegio Gastronomic Internacional in Guadalajara.



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The Town Time Almost Forgot – Alamos, Sonora, Mexico

After driving across the Copper Canyon and resting up at Torres del Fuerte hotel in El Fuerte we veered off the pavement once again and hit the back roads headed for Alamos. Sure you can get there on the highway but there’s also a network of good dirt roads that connect El Fuerte and Alamos on a route that takes you through the Sonoran desert and past a few isolated villages often on stretches of the original Camino Real.

The trick is knowing which way to go. It seemed like everyone suggested a slightly different route (frustrating) but we headed out anyway and only ended up making one wrong turn.


Cathedral Nuestra Señora de la Concepción in Alamos' Plaza de Armas.

Cathedral Nuestra Señora de la Concepción in Alamos' tranquil Plaza de Armas.


Alamos is an official Pueblo Magico and also a national historic site  but it almost ended up as nothing more than a collection of ruins. In 1540 Alamos was the encampment of Francisco Vasquez de Coronado, in town as part of Spain’s efforts to turn the whole region into Nuevo Galicia. In 1683 silver was discovered in Alamos which was invaded again, this time by prospectors.

Town boomed to more than 30,000 people, then busted just as fast when the deposits became harder to mine. During the revolution in the 19th century Alamos was invaded many more times and by the 1920s most people had left and most buildings were in terrible shape.

Enter a new invader, this time a gringo, one William Levant Alcorn of Pennsylvania who arrived in the 1940s, saw potential in the ruins and decided to resurrect Alamos one building at a time, buying them up for $50 or $100 a piece. Alcorn eventually made a killing by publicizing Alamos and selling real estate in the town and there are still a number of streets and buildings that bear his name.


Wonderful architecture and pretty lanes abound in this pueblo magico.

Wonderful architecture and pretty lanes abound in this Pueblo Magico.


Today real estate agents still make a killing in Alamos which is a charming network of bright white buildings, cobblestone streets and lots and lots of Americans and Canadians who (thankfully) seem to have as much pride in the town itself as they do in their lovely winter homes. By all accounts the expats here devote a lot of time, energy and money to the local community providing funds and materials for everything from school tuition to costumes for local fiestas like the Revolution Day parade we watched as it snaked its way through town I (don’t miss the pictures, below).

Despite the growing number of expats and artists and a mish-mash of B-list celebrities and socialites (including the late actor Carroll O’Connor, still-living actor Rip Torn and an heiress to the Pabst Blue Ribbon fortune) who call Alamos home for at least part of the year, Alamos somehow manages to avoid feeling gringo-fied. Unlike other expat towns like San Miguel de Allende, the Americans and Canadians in Alamos seem genuinely invested in their Mexican  neighbors and genuinely friendly to visitors just passing through, like us. (Thanks, again, for dinner Elizabeth! We had a blast!)


Entrance to Hacienda de los Santos.

The entrance to Hacienda de los Santos Resort & Spa.


Another Alamos miracle? The Hacienda de los Santos Resort & Spa (a member of Mexico Boutique Hotels) which we check into for three blissful days. The Hacienda is not so much a hotel as a personal dare owners Jim and Nancy Swickard imposed upon themselves back in late ’80s when they retired and bought not but three neighboring haciendas and an 18th century sugar mill and set about renovating, connecting and decorating them.

The result is a seamless melding of the once separate buildings thanks in large part to the Swickard’s incredible attention to detail and stubborn insistence on perfection and the fact that the hotel has remained in the family’s hands (daughter Jamie is now heavily involved too). From the collection of Spanish Colonial art and antiques to the four (count ‘em) pools to the lush gardens and private 75 seat movie theater and small putting green there are marvels at every turn.

The Swickards recently completed a new creation, opening the more affordable (and kid and pet friendly) Posada Tacubaya B&B right around the corner in December of 2009.


One of four swimming pools at Hacienda de los Santos.

One of four swimming pools at Hacienda de los Santos Resort & Spa.


We celebrated Eric’s birthday with a wonderful rooftop dinner at Hacienda de los Santos serenaded by the Los Haceandados, the resort’s house band which features Jamie Swickard’s husband, Ramon, on guitar and vocals.


The Hacienda's wanderful bar, Cantina Zapata has more than xxx different tequilas.

The Hacienda's wonderful bar, Cantina Zapata, has more than 500 different tequilas plus an impressive collection of saddles, spurs and sombreros.



Just a selection of the xxx tequilas in Hacienda de los Santos Cantina Zapata.

Just a portion of the more than 500 different tequilas on offer in Cantina Zapata at Hacienda de los Santos Resort & Spa, even though owner Jim Swickard doesn't drink.



Pool in the main courtyard of the Hacienda de los Santos at night.

The pool in the main courtyard of the Hacienda de los Santos Resort & Spa--one of four pools at the hotel.



Children dess up in period costume at Alamos' Revolution Day parade.

Children dressed up in period costumes as part of Alamos' Revolution Day parade.



Pancho Villa wanna'bes at Alamos' Revolution Day parade.

Pancho Villa wannabes in Alamos' Revolution Day parade.



Cool old truck turned food cart in Alamos' Plaza Alameda

This cool old truck has been turned into a food cart and now sells snacks in Alamos' Plaza Alameda.



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