Hotel Review: Cibolo Creek Ranch in Shafter, Texas

Cottonwood-beam ceilings, handmade adobe walls, Saltillo tile floors, Mexican and Spanish antiques and hand-stitched quilts provide the base for fanciful individual touches in each of the 21 themed rooms—from cowboy to Indian to Chinoise (yes, Chinese—trust me, it works).
All but five rooms also have built-in adobe fireplaces but none of the rooms have a television or telephone and your cell phone and PDA (blissfully) probably won’t work out here either (though there is a computer with an online connection tucked into a discreet corner for those who simply can’t disconnect completely).

But before you can curl up inside for a nap you will be lured outside into the 30,000 acres of Cibolo Creek Ranch. The slowly rehabilitating ranchland is a stunning testament—as far as the eye can see—to one man’s commitment to bringing the landscape back to the way it was when Cibolo Creek Ranch was first settled by Milton Faver back in 1857.
Owner John Poindexter works with a range of environmental groups and spends thousands to buy and apply a targeted growth hormone on small parcels of his vast ranch each year. The spray causes the invasive cactus species—which took over much of the state after ranchers unwittingly let their cows overgraze the land—to literally grow themselves to death. Once the prickly, water-hogging invaders are gone, the area’s indigenous buffalo grass returns and thrives leaving a waving, silky, blonde carpet over the gently rolling hillsides. It’s a revelation after spending my life thinking that the desert scrub, mesquite and cactus I’ve seen from one end of the Lone Star state to the other is the way it’s always been in Texas.

But it’s not just the land that Poindexter has brought back. Three listings on the national registry of historic places and five state historical marker plaques are testament to the years and untold-millions Poindexter spent resorting (then gently modernizing and adding to) the forts and outbuildings using what little was left of the adobe structures, old photos of the buildings and the memories of even older old-timers. Cibolo Creek Ranch is the only state historical site I can think of that’s not open to the public. Once through the gates out on the main road, it’s registered guests only—and a mostly dirt driveway, so don’t bring your Porsche.
While Cibolo Creek Ranch’s big themes—privacy, relaxation, service and authenticity—are abundantly apparent at El Cibolo Fort, the ranch does have two smaller and more remote areas of accommodation that take those themes to an even higher level. La Cienega, 30 minutes from El Cibolo, has five rooms in the small restored fort (including a fantastic children’s room up a winding staircase inside a turret) and five more in an adjoining hacienda (including one with the most mysterious bathroom I’ve ever seen—ask about it). Guests at La Cienega enjoy their own staff, a swimming pool, hot tub, a sprawling hammock filled lawn and the utmost discretion—Mick Jagger and Jerry Hall used to retreat here regularly.

Cibolo Creek Ranch seems aware of its dual appeal and makes it easy to divide your time between indoor pleasures (facials and massages, the fitness center, the swimming pool with roof sundeck, the sauna and hot tub) and outdoor adventures (fishing, horseback riding, walking trails, paddle boats on the lake, mountain biking, even hunting).
A true outdoor highlight is the two-to-three hour guided property tour in Cibolo Creek’s tricked out Humvee which includes rows of padded seating on top and built in coolers. The best thing about the Humvee, however, is that it handles the rugged road through miles and miles of the ranch allowing you to see 800-1,000 year old petroglyphs, mountain lions at the waterfall (if you’re lucky), a herd of buffalo and even some of the locations from “The Three Burials of Melquiades Estrada” not to mention awesome views down over the Chisos Mountains, across Big Bend and into Mexico from elevations of up to 6,000 feet.
You can rest assured that your busy days will be properly fueled by what comes out of Cibolo Creek Ranch’s kitchen. This is where I got hooked on daily breakfast of chilaquilles—dry pieces of tortilla soaked in a fresh and mild tomato sauce then topped with eggs or chicken and cheese. Lunch involves more Mexican favorites done to perfection by a kitchen staff that’s been at the ranch for years. Special dietary requests can also be accommodated.
A convivial cocktail hour before a nightly 7:30 communal dinner (think steak and seafood) encourages informal lingering and lasting friendships. Cap off a great meal with a drink or two with your new friends (Hola, MexGyver!) around one of the stone bonfire rings that surround the lake before giving in to the charms of your room at the end of another perfect indoor/outdoor day at Cibolo Creek Ranch.
Rates start at $240 for the room by the pool and $360 for courtyard or lakeside rooms. All rates include three meals per day for up to two people per room.
Cibolo Creek Ranch
HCR 67 Box 44
Marfa, Texas 79843
Phone: (432) 229-3737
Our review of this hotel was originally published by iTraveliShop
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